Quick Chicken Pot Pie
Quick Chicken Pot Pie is an moderately easy dessert you can prepare in just 44 minutes. Made with cream of potato soup, (16 oz.) can veg-all, drained, c. cooked, diced chicken, c. milk and . thyme, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine first 5 ingredients.
Spoon into prepared pie crust. Cover with top pie crust; crimp edges to seal.
Slit top crust. Bake at 375Β° for 40 to 60 minutes.
Cool 10 minutes.
π· Perfect Pairings
Complete your meal with these
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