Quick and Easy Vegetable Soup
Quick And Easy Vegetable Soup is an moderately easy soup you can prepare in just 36 minutes. Made with (28 oz.) can beef chunks, (16 oz.) pkg. frozen mixed vegetables, medium potatoes, diced, or 2 c. cut-up cabbage (optional) and qt. tomato juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook vegetables, potatoes and cabbage in three cups water until soft.
Add tomato juice and canned beef.
Simmer a short time to blend flavors.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment