Pumpkin Spice Cake
Pumpkin Spice Cake is an moderately easy dessert you can prepare in just 56 minutes. Made with . spice cake mix, eggs, c. canned pumpkin, c. water and c. vegetable oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
In a mixing bowl, combine cake mix, eggs, pumpkin, water, oil, pudding mix and cinnamon.
Beat at medium speed for 5 minutes. Stir in pecans.
Pour into a greased and floured 10-inch tube pan. Bake at 350Β° for 45 to 55 minutes or until cake tests done.
Let cool in pan for 10 minutes before removing to a wire rack.
Frost with cream cheese frosting or serve with whipped cream.
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