Pumpkin Nut Bread

Pumpkin Nut Bread

⏱️ Ready in 1h 50m πŸ₯„ Prep 30 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 17 views

Pumpkin Nut Bread is an impressive baked good you can prepare in about 1 hour 50 minutes. Made with eggs, c. (16 oz.) can solid pack pumpkin, c. granulated sugar, c. firmly packed brown sugar and c. water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Bread #Baked #Halloween
πŸ‘¨β€πŸ³ Instructions

Beat eggs in large mixer bowl on medium speed.

Add pumpkin, sugars, water and oil.

Beat until well blended.

Combine flour, dry nonfat milk, wheat germ, baking soda, baking powder, cinnamon, nutmeg and salt.

Beat into pumpkin mixture using slow speed of mixer until well blended.

Stir in nuts.

Spoon into two buttered 9 x 5 x 3-inch loaf pans.

Bake in 325Β° oven for 50 to 60 minutes. Remove from dishes and cool completely on wire racks.

Serve with Orange Cream Cheese Spread.

Yields 2 loaves.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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