Potato-Cheese Soup

Potato-Cheese Soup

⏱️ Ready in 54 min πŸ₯„ Prep 14 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Potato-Cheese Soup is an moderately easy soup you can prepare in just 54 minutes. Made with medium potatoes, cream of mushroom soup, c. shredded cheese or 1 large jar cheez whiz, c. milk and oleo, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Boil diced potatoes and onion until tender.

With a potato masher, mash potatoes slightly.

Add mushroom soup, milk, oleo and cheese.

Heat over low heat until cheese is melted.

Add salt and pepper and serve hot.

🍷 Perfect Pairings

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