Potato Cheese Soup

Potato Cheese Soup

⏱️ Ready in 1h 16m πŸ₯„ Prep 20 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 5 views

Potato Cheese Soup is an moderately easy soup you can prepare in about 1 hour 16 minutes. Made with to 8 potatoes, peeled and diced, to 3 carrots, diced, onion, chopped, to 2 celery stalks, sliced and (8 oz.) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Place potatoes, carrots, celery and onion in a large kettle; cover with water.

Add salt and pepper.

Cook until tender. Meanwhile, in a mixing bowl; combine cream cheese, butter and soup.

Stir well.

Add milk and bacon.

Add to vegetables and heat through.

For a thicker soup, drain vegetables before adding cream cheese mixture.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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