Portuguese Ham-Kidney Bean Soup
Portuguese Ham-Kidney Bean Soup is an moderately easy family-friendly dish. Made with 1 lb. smoked ham, cubed, 1 1/2 c. dried kidney beans, 1 (8 oz.) can tomato sauce, 4 stalks celery, chopped and 1 c. onion, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook ham in water to cover by 1 inch in 2-quart saucepan for 30 minutes or until tender.
Add beans.
Cook, covered, until beans are half-cooked.
Add tomato sauce, celery, onion, garlic, salt and pepper.
Simmer for 20 minutes.
Add carrots and potatoes.
Simmer for 20 minutes longer or until vegetables are tender.
Serves 8.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
π½οΈ You Might Also Like
π½οΈ Kid Friendly
Easy
Macaroni and Cheese
π½οΈ Kid Friendly
Easy
Macaroni and Cheese
π½οΈ Kid Friendly
Medium
Baked Macaroni and Cheese
π½οΈ Kid Friendly
Easy
Cinnamon Applesauce Jello(Kids Love This!)
π½οΈ Kid Friendly
Medium
Macaroni and Cheese Custard
π½οΈ Kid Friendly
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment