Plum Dumplings
Plum Dumplings is an moderately easy snack you can prepare in about 1 hour 24 minutes. Made with boiled potatoes, eggs, c. flour, . baking powder and of salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Boil potatoes and rice them.
Add eggs, salt and baking powder.
Add flour until dough does not stick.
Take some dough; roll in hands to form a snake.
Lay plums on top of this; cut dough between plums and roll dough around plums.
Drop into boiling salt water until plum is soft.
Take out of water; roll in bread crumbs.
Sprinkle sugar on top.
Eat warm.
π· Perfect Pairings
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