Plain Pound Cake
Plain Pound Cake is an moderately easy dessert you can prepare in just 54 minutes. Made with c. sugar, c. butter flavored crisco, c. butter, eggs and c. self-rising flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Cream butter, Crisco and sugar together.
Add eggs one at a time, beating after each addition.
Add remaining ingredients and beat thoroughly.
Place in oven that was preheated at 275°.
Bake for 1 hour, then turn heat up to 300° and bake for another hour or until done.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment