Pineapple Cream Cheese Pie
Pineapple Cream Cheese Pie is an moderately easy dessert you can prepare in just 56 minutes. Made with (8 oz.) pkg. cream cheese, c. sugar, . vanilla, eggs, beaten and c. pecans, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream the cream cheese, sugar and vanilla.
Add eggs, one at a time.
Add drained pineapple, then add cherries and nuts; mix well.
Pour into crust.
Bake at 325Β° for 25 to 30 minutes.
π· Perfect Pairings
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