Peppered Beef(Appetizer)

Peppered Beef(Appetizer)

⏱️ Ready in 1h 12m πŸ₯„ Prep 8 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings

Peppered Beef(Appetizer) is an moderately easy snack you can prepare in about 1 hour 12 minutes. Made with . chuck roast (bone in), c. water, . salt and . pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Appetizer #Snack
πŸ‘¨β€πŸ³ Instructions

Trim all fat and membrane from meat.

Cut meat into 1-inch cubes.

Put all ingredients in Dutch oven (covered).

Bake at 300Β° for 4 to 5 hours.

Check after 3 1/2 hours; if too dry, add water. After 4 1/2 to 5 hours use potato masher.

Meat should look like a spread.

Serve warm on bread.

Especially good on party rye.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯‚ Drinks

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