Peel-a-Pound Soup
Peel-A-Pound Soup is an moderately easy soup you can prepare in just 38 minutes. Made with cabbage, large onions, celery, green pepper and large can tomatoes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cut up ingredients and cover with water.
Bring to a boil; boil hard for 10 minutes.
Turn heat down; simmer 2 to 3 hours, or until vegetables are tender.
π· Perfect Pairings
Complete your meal with these
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