Pasta Frola (Guava Torte)

Pasta Frola (Guava Torte)

⏱️ Ready in 44 min πŸ₯„ Prep 12 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Pasta Frola (Guava Torte) is an moderately easy pasta dish you can prepare in just 44 minutes. Made with c. flour, . baking powder, c. sugar, c. margarine or butter and eggs, beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Sift together the dry ingredients.

Add the margarine to the dry ingredients with a pastry blender.

Add the eggs and the milk. Roll out 3/4 of the dough into a circle.

Save the other part for the top.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.