Pasta and Ricotta Stuffed Red Peppers

Pasta and Ricotta Stuffed Red Peppers

⏱️ Ready in 1h 16m πŸ₯„ Prep 20 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 5 views

Pasta And Ricotta Stuffed Red Peppers is an moderately easy pasta dish you can prepare in about 1 hour 16 minutes. Made with onion, garlic, . mozzarella cheese (about 1 c. grated), . parmesan cheese (about 1/2 c. grated) and red peppers, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Chop the onion.

Mince the garlic.

Grate the Mozzarella and Parmesan.

Cut tops off peppers.

Remove the seeds and ribs.

Cook peppers in a pot of boiling salted water just until soft, about 30 minutes.

Heat oven to 350Β°.

🍷 Perfect Pairings

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