Overnite Coffee Cake
Overnite Coffee Cake is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with bag frozen dinner rolls, uncooked, c. each white sugar and brown, . cinnamon, c. pecans, chopped in lrg. pcs. and . pkg. butterscotch pudding (not instant), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Grease bundt pan and put rolls in bottom.
Sprinkle next 6 ingredients over the rolls.
Cover and let rise overnight.
Preheat oven to 350Β° and bake for 15 min.
Cover with foil and bake another 15 min. or until done.
Remove from oven and immediately invert onto platter.
Be careful, the glaze is hot.
Leave bundt pan inverted for a min. or so to let glaze drip onto coffee cake. Serve warm.
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