Our French Onion Soup
Our French Onion Soup is an moderately easy French soup you can prepare in about 1 hour 22 minutes. Made with large onions, c. water, c. white wine, . each: salt and pepper and bread, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Peel the onions and chop roughly.
Melt the butter in the pan; fry the onions.
Once brown, sprinkle flour and stir well.
Pour wine and water over them; allow to boil.
In a large, ovenproof bowl, place 1 slice of bread, then 1 slice of cheese and so on. Pour the contents of the pan over the bread and cheese; cook in oven for 35 minutes at 325Β°.
Mix and serve.
Top with Parmesan cheese.
Makes 4 servings.
π· Perfect Pairings
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