Onion and Fennel Soup Au Gratin

Onion and Fennel Soup Au Gratin

⏱️ Ready in 46 min πŸ₯„ Prep 14 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 14 views

Onion And Fennel Soup Au Gratin is an moderately easy soup you can prepare in just 46 minutes. Made with . margarine, `1 1/2 c. chopped onions, c. chopped fennel, packet instant onion broth and seasoning mix, dissolved in 3/4 c. warm water and of white pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Soup #French #Under 1 Hour
πŸ‘¨β€πŸ³ Instructions

In 1 quart nonstick saucepan, melt margarine; add onions and fennel.

Cook over medium-high heat, stirring frequently, until onions are translucent, about 2 minutes.

Add 1/2 cup water, the dissolved broth mix and pepper; bring mixture to a boil.

Reduce heat to low and let simmer until flavors blend, about 15 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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