Old Fashioned Sugar Tea Cakes
Old Fashioned Sugar Tea Cakes is an moderately easy drink you can prepare in about 1 hour 52 minutes. Made with c. shortening (crisco), c. sugar (white), eggs, well beaten, . cream (pet milk) and . vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cream shortening and sugar together; beat until light. Add eggs, cream and vanilla; mix well.
With flour, baking powder and salt
(sifted together), add to shortening, sugar, eggs, cream and vanilla mixture. Blend well.
Shape into 3 to 4 balls. Chill 1 hour.
Roll out and cut in doughnut shapes. Bake 8 minutes at 375Β° or until delicately brown.
π· Perfect Pairings
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