Old-Fashioned Gingerbread
Old-Fashioned Gingerbread is an moderately easy baked good you can prepare in about 1 hour 30 minutes. Made with c. soft shortening, c. sugar, eggs, beaten, c. molasses and c. plain flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Cream shortening and sugar.
Add eggs and molasses.
Sift together flour, soda, cinnamon and ginger.
Add dry ingredients to first mixture.
Add boiling water.
This will be a very thin batter.
Pour into a greased and floured 9 x 13-inch pan.
Bake at 350Β° for 40 minutes.
Good with whipped cream or lemon sauce.
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