Never Know It's Low-Fat Cake
Never Know It'S Low-Fat Cake is an moderately easy dessert you can prepare in about 1 hour 10 minutes. Made with german chocolate cake mix, egg beaters, c. applesauce, low-fat sweetened condensed milk (1 can) and caramel ice cream topping (1 jar), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Prepare German chocolate cake mix as directed on package, substituting Egg Beaters and applesauce for eggs and oil.
Bake in a 9 x 13-inch pan, sprayed with low-fat cooking spray, as directed.
Pour condensed milk over hot cake (in pan).
Let cool. Spread caramel topping.
Sprinkle Grape-Nuts.
Top with Cool Whip. Refrigerate several hours or overnight.
Delicious and guilt-free!
π· Perfect Pairings
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