Never Fail Rolls

Never Fail Rolls

⏱️ Ready in 1h 20m πŸ₯„ Prep 16 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings πŸ‘οΈ 5 views

Never Fail Rolls is an moderately easy baked good you can prepare in about 1 hour 20 minutes. Made with crisco, sugar, . salt, hot water and . yeast, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Mix shortening, sugar, salt and hot water with electric mixer.

When this mixture has cooled to lukewarm, add yeast which has been dissolved in 1 cup lukewarm water.

Add eggs, mix well. Sift flour slowly into mixture, beat well.

Cover, place in refrigerator until chilled.

Shape into rolls and let rise in warm place for 2 hours.

Bake in 400Β° oven until brown.

Brush with butter if desired.

Makes 36 rolls.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.