Never Fail Corn Pudding
Never Fail Corn Pudding is an moderately easy dessert you can prepare in just 54 minutes. Made with butter, melted, eggs, beaten, c. milk, c. flour and . sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine butter, eggs, milk, flour, sugar and salt.
Beat with wire whisk.
Add corn and whisk again.
Pour into 2-quart casserole.
Bake at 350Β° for 70 minutes or until knife inserted in center comes out clean.
π· Perfect Pairings
Complete your meal with these
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