Mrs. Mccarthy's Irish Stew
Mrs. Mccarthy'S Irish Stew is an impressive British soup you can prepare in about 1 hour 20 minutes. Made with . beef chuck, cut in 1-inch cubes, . fat, garlic, beef bouillon cubes and carrots, quartered, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Thoroughly brown meat in hot fat.
Add water, garlic, sliced onions and seasonings.
Simmer covered about 2 hours.
Add carrots, potatoes and small onions.
Continue cooking 30 to 40 minutes or until vegetables are tender.
Add mushroom soup, mushrooms and frozen peas.
Cook 5 minutes more.
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