Mother's Tea Cakes

Mother's Tea Cakes

⏱️ Ready in 1h 8m πŸ₯„ Prep 12 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 37 views

Mother'S Tea Cakes is an moderately easy drink you can prepare in about 1 hour 8 minutes. Made with margarine, c. sugar, eggs, . vanilla and c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Cream margarine and sugar together.

Add eggs, one at a time, beating well after each addition.

Add vanilla.

Sift flour and baking powder together.

Add to creamed mixture gradually.

Turn out on lightly floured board and roll out to about 1/4-inch thickness.

Cut into desired shapes and bake in moderate oven (375Β°) until lightly browned.

🍷 Perfect Pairings

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