Mother's Pound Cake
Mother'S Pound Cake is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with c. sugar, c. crisco, eggs, c. sweet milk and c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Sift flour and baking powder.
Mix shortening and sugar.
Then add eggs to shortening and sugar and mix well.
Add flour and milk alternately.
Add flavoring.
Bake 1 hour or until done at 350Β°.
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π· Perfect Pairings
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