Molasses Custard Tart
Molasses Custard Tart is an moderately easy dessert you can prepare in just 50 minutes. Made with eggs, c. sugar, c. molasses, . flour and butter (the size of an egg), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Beat eggs.
Add sugar, flour, molasses and butter.
Put in unbaked tart shells.
Makes 6 small tarts.
Bake at 325° to 350° until appears done as the consistency of a chess pie.
🍷 Perfect Pairings
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