Microwave Corn Pudding
Microwave Corn Pudding is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with egg, . sugar, salt and pepper to taste, heaping tbsp. cornstarch and (16 oz.) can creamed corn, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a bowl beat egg, sugar, salt, pepper and cornstarch.
Add corn and milk, blended together.
Put into a buttered baking dish. Cook uncovered in center of oven for 5 minutes.
Stir well from outside in.
Cook 5 minutes more or until set.
Let stand covered 3 more minutes.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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