Mexican Skillet Fudge
Mexican Skillet Fudge is an moderately easy Mexican dessert you can prepare in about 1 hour 30 minutes. Made with c. sugar, . butter, . cinnamon, . salt and c. evaporated milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine sugar, butter, cinnamon, salt and milk in an electric skillet.
Set thermostat at 280Β°.
Bring to boil.
Boil 5 minutes, stirring constantly.
Turn off skillet.
Add marshmallows, chocolate chips, pecans and vanilla.
Stir until marshmallows and chocolate chips are melted and smoothly blended.
Pour into an 8 x 8-inch square buttered dish.
Cool before cutting into squares. Yields 2 pounds.
π· Perfect Pairings
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