Mexican Lasagna
Mexican Lasagna is an moderately easy Mexican pasta dish you can prepare in about 1 hour 16 minutes. Made with . ground beef, (1 oz.) pkg. taco seasoning mix, (14 oz.) can peeled and diced tomatoes with juice, (6 inch) tortillas and c. prepared salsa, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In a large skillet, brown the ground beef over medium-high heat.
Stir in the taco seasoning and tomatoes.
Line a 9 x 13 inch baking dish with half of the tortillas.
Spoon the beef mixture into the dish, then top with the remaining tortillas.
Spread salsa over the tortillas.
Sprinkle with cheese.
Bake at 350Β° for 20 to 30 minutes or until cheese is melted and bubbly.
Serves 4 to 6.
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