Mexican Fiesta Pie
Mexican Fiesta Pie is an moderately easy Mexican dessert you can prepare in about 1 hour. Made with c. corn tortilla chips, . can chili with beans, c. chopped onion, c. shredded cheddar, american or monterey jack cheese and shredded or chopped lettuce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Heat oven to 400°.
Lightly grease a 9-inch square pan or 1 1/2-quart shallow casserole dish.
Layer half the corn chips, chili, onion and cheese in pan; repeat.
Bake, uncovered, at 400° for 15 minutes or until hot.
Garnish with lettuce, tomatoes and olives.
Makes 4 servings.
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