Melissa's Coffee Cake
Melissa'S Coffee Cake is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with c. sifted all-purpose flour, . baking powder, . salt, c. soft butter and c. light brown sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Preheat oven to 375Β°.
Lightly grease a 13 x 9 x 2-inch baking pan.
Sift 2 3/4 cups flour with baking powder and salt.
In large mixing bowl, with electric mixer at medium speed, beat butter with brown sugar and eggs.
Beat until mixture is light and fluffy.
At low speed, blend in milk, then flour mixture; beat just to combine.
Turn batter into prepared pan, spreading evenly.
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