Meat Loaf Italiano

Meat Loaf Italiano

⏱️ Ready in 1h 50m πŸ₯„ Prep 22 min πŸ”₯ Cook 1h 28m πŸ‘₯ 4 servings 🌍 Italian πŸ‘οΈ 5 views

Meat Loaf Italiano is an impressive Italian baked good you can prepare in about 1 hour 50 minutes. Made with egg, beaten, c. cracker crumbs, c. minced onion, (8 oz.) cans italian tomato sauce and . oregano, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Combine eggs, cracker crumbs, onion, 1/3 cup tomato sauce, 1 cup of cheese, oregano, basil, garlic, salt and pepper in large bowl.

Mix well and add meat.

Mix thoroughly and shape into flat rectangle about 10 x 12 inches on waxed paper.

Sprinkle remaining 2 cups cheese over meat.

Roll like a jelly roll and press ends together to seal.

Place on rack in shallow baking dish.

Bake 1 hour.

Drain off fat.

Pour on remaining tomato sauce and bake 15 minutes.

Let stand 15 minutes before slicing.

🍷 Perfect Pairings

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