Meat Loaf in Crock-Pot

Meat Loaf in Crock-Pot

⏱️ Ready in 1h πŸ₯„ Prep 12 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 5 views

Meat Loaf In Crock-Pot is an moderately easy slow-cooker meal you can prepare in about 1 hour. Made with . ground beef (1 1/2 to 2 lb.), egg, c. milk, bread and kraft barbecue sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Place ground beef in large bowl.

In small bowl, whip 1 egg for each pound of meat.

After whipping, add bread (broken up into small pieces).

To the whipped mixture, add 1/2 cup milk for each pound of meat.

Mix all liquid ingredients with the meat and shape into loaf shape.

Place in the middle of the crock-pot, along with carrots, potatoes or whatever vegetables desired.

🍷 Perfect Pairings

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