Mazola No-Roll Pastry Shell
Mazola No-Roll Pastry Shell is an moderately easy baked good you can prepare in just 42 minutes. Made with c. sifted flour, . sugar, . salt, c. mazola oil and . cold milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Sift dry ingredients into pie pan.
Combine oil and milk; whip with a fork.
Pour over flour mixture, mixing until flour is completely dampened.
Press evenly and firmly with fingers to line bottom, sides and rim of pan.
π· Perfect Pairings
Complete your meal with these
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