Mauigirl's Smoked Salmon Stuffed Pea Pods
These are a cute and fresh idea for an appetizer or as a pretty addition to a festive vegetable tray. I used to steam the pea pods, but this uncooked method yields a nicer look without all the fuss.
π Recipe adapted from AllRecipes
Split each snow pea down one seam.
Mix cream cheese, smoked salmon, garlic salt, and pepper in a bowl until smooth.
Spoon salmon mixture into a pastry bag fitted with a star tip.
Pipe mixture into the center of each snow pea pod, creating a scalloped edge.
Sprinkle dill weed over cream cheese filling.
π· Perfect Pairings
Complete your meal with these
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