Mary's Cornbread Veggie Pie
Mary'S Cornbread Veggie Pie is an moderately easy dessert you can prepare in about 1 hour 18 minutes. Made with (10 oz.) pkg. frozen veggies, chopped, . shredded cheddar or a mixture of cheeses, large egg + 1/4 c. egg beaters or 2 egg whites, (8 1/2 oz.) pkg. corn muffin mix and . onion powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Cook and drain veggies.
Press evenly in bottom of a 10-inch quiche pan.
Sprinkle with cheese.
Mix remaining ingredients except for Parmesan cheese.
Beat until well combined.
Pour into quiche dish.
Sprinkle with Parmesan.
Bake at 350Β° until knife tests done, 30 minutes.
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