Macaroni and Cheese Casserole
Macaroni And Cheese Casserole is an moderately easy family-friendly dish. Made with 8 oz. shell macaroni, 8 oz. mild cheddar cheese, 8 oz. medium cheddar cheese, 8 oz. sharp cheddar cheese and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cook macaroni; shred cheese.
In casserole dish, layer macaroni, cheese, salt and pepper three times.
In small bowl, beat egg and milk; pour over casserole.
Bake in 350Β° oven for 45 minutes with lid on.
Bake for another 15 minutes with lid off.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment