Macaroni and Cheese Casserole
Macaroni And Cheese Casserole is an easy family-friendly dish. Made with 8 oz. elbow macaroni, 8 oz. monterey jack cheese, 8 oz. colby cheese, 1 c. mayonnaise and wheat thins, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook noodles according to package directions.
Drain.
Grate cheese and mix with mayonnaise.
Add cooked noodles.
Crush Wheat Thins and sprinkle on top.
Bake, uncovered, at 350Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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