Macaroni and Cheese Casserole
Macaroni And Cheese Casserole is an easy family-friendly dish. Made with 1 pkg. macaroni and cheese dinner, 1 can cream of celery or cream of mushroom soup and 3/4 to 1 lb. ground beef, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Brown ground beef and drain off grease.
At the same time, also make the macaroni and cheese following manufacturer's instructions.
In a casserole pan, put a layer of macaroni and cheese (1/3 of the macaroni and cheese), then 1/2 of the beef, then spread 1/2 can cream of celery soup.
Finish the casserole by placing layers of macaroni and cheese, meat, soup and finally, the rest of the macaroni and cheese.
Bake for 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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