Macaroni and Cheese

Macaroni and Cheese

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 1/3 c. macaroni, 3 eggs, slightly beaten, 1 (12 oz.) large can evaporated milk, 12 oz. regular milk and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Cook macaroni by directions on box and drain.

Mix eggs, milks, sugar, salt and butter.

Mix macaroni and shredded cheese, then add other ingredients.

Cook at 350Β° until slightly brown. Use a 9 x 13-inch dish.

🍷 Perfect Pairings

Complete your meal with these

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