Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 (8 oz.) pkg. medium shell macaroni, 1 egg, lightly beaten, 2 c. small curd cottage cheese, 1 (8 oz.) carton sour cream and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook macaroni according to package directions; drain.
Combine macaroni, egg and next 5 ingredients; stir well.
Spoon mixture into a greased 12 x 8 x 2-inch baking dish.
Combine bread crumbs and butter, stirring well. Sprinkle over macaroni.
Bake at 350Β° for 30 minutes.
Yields 6 servings.
π· Perfect Pairings
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