Macaroni and Cheese
Macaroni And Cheese is an moderately easy pasta dish you can prepare in about 1 hour 6 minutes. Made with . flour, . butter or margarine, c. milk, warmed, (8 oz.) pkg. cheddar cheese and c. cooked macaroni, prepared according to pkg., this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
In a 4-quart glass mixing bowl, melt butter or margarine in microwave; mix in flour and add warmed milk.
Microwave, stirring occasionally, until thickened.
If it gets lumpy, beat with a wire whisk or mixer.
Then add the cheese and microwave until cheese melts.
Add macaroni, salt and pepper to taste.
Bake at 350Β° for 30 to 35 minutes.
Yields 6 (1/2 cup) servings.
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