Macaroni and Cheese

Name: Macaroni and Cheese
Ingredients: 1 c. (10 3/4 oz.) cream of mushroom soup; 3/4 c. milk; 1 tsp. mustard; 1/8 tsp. pepper; 1 1/2 c. elbow macaroni (6 oz.), cooked and drained; 2 c. shredded Cheddar cheese; 1 (2.8 oz.) can French fried onions

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 c. (10 3/4 oz.) cream of mushroom soup, 3/4 c. milk, 1 tsp. mustard, 1/8 tsp. pepper and 1 1/2 c. elbow macaroni (6 oz.), cooked and drained, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from RecipeNLG-Full

#Pasta #Mac and Cheese

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 c. (10 3/4 oz.) cream of mushroom soup

3/4 c. milk

1 tsp. mustard

1/8 tsp. pepper

1 1/2 c. elbow macaroni (6 oz.), cooked and drained

2 c. shredded Cheddar cheese

1 (2.8 oz.) can French fried onions

👨‍🍳 Instructions

Mix soup, milk, mustard and pepper.

Stir cooked macaroni and 1 1/2 cups cheese.

Bake at 400° for 25 minutes.

Sprinkle rest of cheese and onions.

Bake 5 minutes more to melt cheese.

Makes 6 servings.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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