Macaroni and Cheese

Macaroni and Cheese

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Macaroni And Cheese is an easy family-friendly dish. Made with 1/2 lb. macaroni, 2 eggs, 1 c. milk and 1 lb. grated strong cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

#Pasta #Mac and Cheese
πŸ‘¨β€πŸ³ Instructions

Cook macaroni as directed.

Pour a layer of macaroni into a well-buttered casserole dish.

Cover with half of cheese, salt and pepper; pour half of milk mixture over this.

Repeat next layer same as before.

Bake at 325Β° for 1 hour.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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