Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1/4 c. chopped green pepper, 1/4 c. chopped onion, 2 tbsp. margarine, 1 lb. pasteurized process cheese spread, cubed and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Saute vegetables in margarine.
Reduce heat to low.
Add process cheese spread and milk.
Stir until cheese spread is melted.
Stir in macaroni and spoon into 2-quart casserole.
Bake for 15 minutes.
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