Macaroni And Cheese

Name: Macaroni And Cheese
Ingredients: 1 box macaroni (shells, ziti or rigatoni); 1 brick extra sharp white Cheddar cheese, grated; 1 brick Vermont white sharp cheese, grated; 2 eggs, beaten; 2-3 c. milk (2%); 1/4 c. butter, cut into pats; 1-1 1/2 c. bread crumbs

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 box macaroni (shells, ziti or rigatoni), 1 brick extra sharp white cheddar cheese, grated, 1 brick vermont white sharp cheese, grated, 2 eggs, beaten and 2-3 c. milk (2%), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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🔗 Recipe adapted from RecipeNLG-Full

#Pasta #Mac and Cheese

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 box macaroni (shells, ziti or rigatoni)

1 brick extra sharp white Cheddar cheese, grated

1 brick Vermont white sharp cheese, grated

2 eggs, beaten

2-3 c. milk (2%)

1/4 c. butter, cut into pats

1-1 1/2 c. bread crumbs

👨‍🍳 Instructions

Preheat oven to 350°.

Cook macaroni until almost done (bakes easier this way).

Beat egg together with milk and set aside. Layer grated cheese and macaroni in 2 quart casserole dish. Repeat layer.

Pour milk and egg mixture over layered macaroni and cheese.

Place pats of butter on top of mixture and sprinkle bread crumbs on top.

Bake at 350° for one hour.

Makes 6 servings.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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