Ma Raines Macaroni and Cheese
Ma Raines Macaroni And Cheese is an easy family-friendly dish. Made with 1 lb. macaroni, 6 eggs, 1 c. milk, 1 lb. hoop cheese and 1/2 stick margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Cook macaroni until done and drain.
Set aside until ready to use.
Beat eggs.
Mix in milk; stir well.
Add margarine.
Put over low heat.
Stir constantly.
Cut cheese in small pieces.
Add to mixture.
Cook until cheese melts.
Add to macaroni and put in a casserole dish.
Put slices of cheese on top.
Bake at 400Β° until brown.
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