Low-Fat Chicken in Mushroom Gravy
Low-Fat Chicken In Mushroom Gravy is an moderately easy healthy dish you can prepare in just 54 minutes. Made with to 4 boneless, skinless chicken breasts, (10 1/2 oz.) can healthy request mushroom soup and ground pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Remove all visible fat from chicken breasts.
Place in casserole which has been sprayed with Pam.
Top with condensed mushroom soup and add pepper to taste.
Cover and bake at 350Β° for 1 hour or until tender.
(No additional salt is needed.
Can substitute Healthy Request condensed chicken soup if desired.)
π· Perfect Pairings
Complete your meal with these
π½οΈ You Might Also Like
π½οΈ Healthy
Easy
Grandma Hornsby's Homemade Noodles
π½οΈ Healthy
Hard
Couscous Cakes with Tomato-Garlic Ragout
π½οΈ Healthy
Hard
Claudi Sanders' Refrigerator Rolls
π½οΈ Healthy
Hard
Chicken Cacciatore(For Low-Fat Diets)
π½οΈ Healthy
Medium
Butterscotch Delights
π½οΈ Healthy
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment