Low Fat Bran Muffins
Low Fat Bran Muffins is an moderately easy dessert you can prepare in about 1 hour 22 minutes. Made with c. flour, c. baking powder, . baking soda, . cinnamon and c. 100% bran or raisin bran, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Heat oven to 400Β°.
Mix flour, baking soda, baking powder and cinnamon in large bowl.
Mix cereal, milk and sugar in another. Let stand 5 minutes.
Stir in egg and applesauce.
Add to flour mixture.
Stir until moistened.
Spoon in muffin tins sprayed with oil 2/3 full.
Bake 18 to 20 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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