Louisiana Macaroni and Cheese
Louisiana Macaroni And Cheese is an moderately easy pasta dish you can prepare in about 1 hour 24 minutes. Made with . uncooked elbow macaroni, . ground beef, (10 1/2 oz.) can cream of mushroom soup, c. milk and c. catsup or picante sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Heat oven to 350Β°.
Cook macaroni as directed.
Cook and stir ground beef until brown; drain off fat.
In ungreased 2-quart casserole, mix macaroni, beef and remaining ingredients, except potato chips.
Cover; bake for 40 minutes.
Sprinkle top with chips.
Bake, uncovered, 5 minutes longer.
Serves 6.
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